Chang-Sze-Long Yangxue Dangui Syrup
Angelica sinensis[1.75 gm,10 ml],Paeonia lactiflora (Alba)[0.11 gm,10 ml],Rehmannia glutinosa[0.11 gm,10 ml],Poria cocos[0.11 gm,10 ml],Glycyrrhiza uralensis[0.05 gm,10 ml],Codonopsis pilosula[0.11 gm,10 ml],Astragalus membranaceus[0.11 gm,10 ml],Ligusticum chuanxiong[0.05 gm,10 ml]